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Goodbye To All That
His bars helped turn the Lower East Side into a boozy theme park, but now Rob Shamlian’s fed up—and he’s setting his sights on Greenpoint
June 1,2011
Eat And Drink To The Beat
Where to grab food when you're at an outdoor concert in New York City this summer
May 25,2011
Healthy Manhattan: This Is Your Brain on Coke or Pepsi
Neuro-imaging may help in the treatment of several mental illnesses
September 8,2010
Which do you like better, Coke or Pepsi?
You may be surprised by the answer.
The Pepsi Challenge TV commercials from the ’70s and ’80s featured people blind-tasting Pepsi or Coke. Not surprisingly, people chose Pepsi. Yet Coke continued to outsell Pepsi.
In 2003, neuroscientist Read Montague decided to repeat the Pepsi Challenge with subjects lying in a functional magnetic resonance imaging (fMRI) machine, which tracks changes in blood flow related to neural activity in the brain.
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Happy Hour at the Bar With George
A guide on how to score a drink for $1
July 20,2010
Feeling repentant about how my perpetually broke self (along with my perpetually broke boyfriend) manages to spend such a pretty penny going out, I recently set out on a quest for the barfly’s Holy Grail: The $1 beer. I’m happy to report that I found New York offers a surprising number of options to quench your boozy thirst on the cheap. Here’s a selection of spots for each day of the week.
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Okay Go K!
The new way to eat pizza has arrived in the center of the city
April 14,2010
Before it even properly launched, K! Pizzacone became a legend. A to-go box from the restaurant’s opening day sold for $56 on eBay, and one man from Charlottesville, Va., was so enamored with the idea of the pizzacone that he took a bus to New York during a category-5 blizzard, just to get a taste. “It was delicious,” he wrote in a blog post, which was merely signed “Alex.” But Alex’s excitement for K! Pizzacone isn’t unusual. On opening day last month the tiny, day-glow take-out joint was packed with the hungry, the curious and, of course, the food bloggers.
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Why I Cook at Home
Tired of hassle and hype, ADAM ROBERTS prefers to be the master of his own meat
March 24,2010
The Grocery Diaries
We went out to discover your grocery shopping habits, what you buy and how often. Here’s a sampling from a few recent days in Manhattan supermarkets.
March 24,2010
Union Square Whole Foods, 2:08 p.m. on a Thursday The Food Broker, age 34 This guy didn’t give his name because he was shopping during work hours and was afraid he’d get in trouble at work. He shops night by night exclusively at either Whole Foods or Fairway. Being a broker for Amy’s frozen foods line, he told us that sales over the last two years have been rising, which he attributes to people staying in to eat—but still being busy.
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BORROW: The American Way of Debt-Author's Talk with Louis Hyman
In BORROW: The American Way of Debt—How Personal Credit Created the American Middle Class and Almost...
Let's Boogaloo! NY part.#12
LET'S BOOGALOO ! part. #12 kknd LIVE BANDS before 10pmnDj line up in Febuary for your dancing pleasure...
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TOT SHABBAT
Bay Ridge Jewish Center, 405 81 Street, Brooklyn--Friday February 10 & 24 AT 5PM for families with children...
Mount Vernon Hotel Museum Lunchtime Lecture
This month's Lunchtime Lecture is "What's In A Name." Bring your lunch to enjoy in the Tavern Room while...
CITIZEN MODELS
Three cowboys settle their scores the old fashioned way. An old Broadway star finally attempts her long-anticipated...
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