Restaurant Inspection Ratings

| 17 Feb 2015 | 01:01

    The following listings were collected from the Department of Health and Mental Hygiene's website and include the most recent inspection and grade reports listed. We have included every restaurant listed during this time within the zip codes of our neighborhoods. Some reports list numbers with their explanations; these are the number of violation points a restaurant has received. To see more information on restaurant grades, visit www.nyc.gov/html/doh/html/services/restaurant-inspection.shtml.

    March 5 - 11, 2014

    Highlands Cafe Restaurant

    1505 Third Avenue

    A

    Mimi's Pizza

    1248 Lexington Avenue

    A

    Felice

    1593 1 Avenue

    A

    Bondurants

    303 East 85 Street

    Not Graded Yet (30) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Evidence of mice or live mice present in facility's food and/or non-food areas. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Wiping cloths soiled or not stored in sanitizing solution.

    Danny & Eddies

    1643 1 Avenue

    A

    Starbucks Coffee

    1261 Lexington Avenue

    A

    H & H Midtown Bagels East

    1551 2 Avenue

    A

    Tiramisu Restaurant

    1410 3 Avenue

    A

    Adam Chinese Cottage

    1748 2 Avenue

    Grade Pending (21) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.

    Atomic Wings

    1830 2 Avenue

    Not Graded Yet (12) Evidence of rats or live rats present in facility's food and/or non-food areas. Evidence of mice or live mice present in facility's food and/or non-food areas.

    Sabor A Mexico

    1744 First Avenue

    A

    Parlor Steakhouse

    1600 3 Avenue

    A

    Libertador

    1725 2 Avenue

    A

    The Writing Room

    1703 2 Avenue

    Not Graded Yet (21) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

    Glaser's Bakery

    1670 1 Avenue

    A

    Subway

    1776 2 Avenue

    A

    Lox At Cafe Weissman

    1109 5 Avenue

    Closed by Health Department (40) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.

    Genesis Bar & Restaurant

    1708 2 Avenue

    A

    El Paso Taqueria

    64 East 97 Street

    Grade Pending (2)

    Steak & Hoagies

    1657 Madison Avenue

    Grade Pending (36) Hot food item not held at or above 140º F. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Food Protection Certificate not held by supervisor of food operations. Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.

    Lechonera Tropical & Grill

    172 East 103 Street

    A

    El Barrio Juice Bar Deli

    308 East 116 Street

    Grade Pending (17) Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Wiping cloths soiled or not stored in sanitizing solution.

    Chickpea-Red Mango

    1413 Madison Avenue

    A

    Lexington Bar And Books

    1020 Lexington Avenue

    A

    Andaz

    1378 1 Avenue

    Grade Pending (25) Hot food item not held at or above 140º F. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.

    Caffe Bacio

    1223 3 Avenue

    A

    The Sweet Shop Nyc

    404 East 73 Street

    A

    Hotel Carlyle

    35 East 76 Street

    A

    Domino's Pizza

    1396 1 Avenue

    A